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Sure, I was hoping someone would ask! 2 cups Cornmeal 1 1/3 cups Soured Milk (or buttermilk or plain yogurt) 1/4 cup Sugar 2 tsp Baking Powder 1/2 tsp Baking Soda 1/2 tsp Salt 2 Eggs 1/4 cup favorite neutral cooking oil Instructions Preheat oven to 375°F. Oil 8" pie plate. Mix together cornmeal, sugar, baking powder, baking soda, and salt. Mix together milk eggs and oil. Mix until just combined. Transfer to the prepared pan and bake until golden and a toothpick inserted in the center comes out clean, about 25 – 30 minutes. Let cool slightly before serving. Cut yourself a serving the shape of a piece of pie, carefully split it in half, then add your butter, warmed maple syrup and a side of cooked eggs.